I enjoy doing scrapbook pages that are smaller than the usual 12 inches because a) I can never think of what to put on such a large page and b) it allows me to cut those gorgeous patterned papers so that they can be used on more than one page.This is a mini album that I made using chipboard covers cut to size and a couple of pages strung together with jump rings. It is 17x17 cm and it was a lot of fun to do because I could experiment with different looks, including ripping off - sorry, 'scraplifting' - designs from magazines. I stopped when I ran out of ideas, which was after about 10 pages!The album covers our trips to Melbourne last year, so it's mainly of eating and shopping. I still have heaps of photos from these trips, so another album is in the wings...
I’ve just returned from a couple of days in Melbourne. Even though I was there for work (boo!), I still managed to squeeze in a few wonderful meals and a very teensy bit of shopping at lunchtime.
The bf came along too, and he did his thing during the day (shopping for DVDs, visit to Queen Vic markets, Game On at the Aust Centre of Moving Images) while I slaved away at work. But come nighttime, we ate ourselves silly.
Why does Melbourne’s CBD have so many more (good) eateries than Sydney? Maybe our eyes are more open in a new environment, but there seems to be a quaint café or groovy bar in every laneway in Melbourne. We ate at Hanabishi (top Japanese), Bistro Vue (junior offshoot of Vue de Monde), and The Quarter, a café/bar in Degraves St (funky laneway).
The meal at Bistro Vue stands out because I had (among other yummy things) ‘two hour poached egg with wild mushroom puree Shimeji mushrooms’. It came served in open eggshells which sat in a paper carton, and the flavour was intense and amazing. You too can drool over the current menu here. A visit here is a must, especially if, like me, you don’t have an expense account to eat at Vue de Monde.
Also part of the little Vue empire is Café Vue, a casual breakfast and lunch place. The lunch box is the thing to order here, with its menu changed weekly. I had one lunch box on Monday, then bought another to have on the flight home on Thursday. The flight attendant was wishing she could have one as well… In this week’s lunch box were a scotch egg, a tuna, pea and risoni salad, pita bread with roast beef and rocket, and for dessert, a crème caramel. By the way, the scotch egg is actually a quail egg and it was incredddible!
The other attraction of Melbourne is the shopping. Though a lot of the chain stores can be found throughout Australia anyway, there are still some boutiques that are unique. One place I discovered is Little Salon, in Little Collins St. It has brilliant laser-cut jewellery and quirky clothes – see below what I got. I thought the cat top was a nice touch – reminds me of Tabby!
On my next trip, I think a visit to the cake shops in Acland Street, St Kilda is in order. From what I can remember, the cakes there are more old-school European than avant-garde Adriano Zumbo, but all in the name of research, eh?
