This is a surprising effort from Adriano Zumbo because its cool, calm and elegant exterior hides a heart of pure FIRE.
The pipes of chocolate ganache lie between slender chocolate sheets that have salt flakes embedded underneath. This is especially delicious (like a salted caramel effect).
But it’s the touch of Chili in the ganache that really gives you a kick in the teeth and scorches your tongue. Cha cha cha….Sssssss….ouch!!
First tasted in November 2007.